To celebrate Fathers Day why not learn how to cook the perfect steak using nothing more than an open fire and shovel with renowned Chef Brian Mellor of Cheshire Chefs. Gather round thier five foot firepit, pop yourself on a chair & sip something cold as the fire glows away. Once the flames subside the embers will be raked out and you’ll then be furnished with a shovel and a prime steak. Brian will talk you through the cooking of a perfect steak and how to test the degree of cooking. Then it’s time to heat up your shovel, sizzle your steak to your liking and as it rests, load up your plate with Boston beans, salads and ‘slaw. It’s time then to enjoy great food, good company and the Cheshire countryside.   £26 per head – email info@pitchandcanvas for further information and to book.    

Following popular demand our Mexican Fiesta is returning. Come and join us for an afternoon of great Mexican food from the amazing Apricot Blue, Tequila and drinks from the Pitch & Canvas Pop Up Bar, and some Mexican music to add to the ambience. Its a great afternoon and a great way to enjoy relaxing on site whilst the kids have a blast. Last year was a sell out! This event is free to attend, food purchased from Apricot Blue and drinks from the bar. Book early to avoid disappointment